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Punjab Food Authority Multan Conducted Awareness Session on Heat Stroke Prevention and Nutrition Counselling, Multan

Punjab Food Authority Multan Conducted Awareness Session on Heat Stroke Prevention and Nutrition Counselling, Multan   Upon the directions of the Director General, Punjab Food Authority organized an awareness session was conducted to educate participants about heat stroke prevention, dehydration, and the importance of maintaining a healthy lifestyle during extreme weather conditions. The session highlighted

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Punjab Food Authority Dera Ghazi Khan Conducted Awareness Seminar on World Food Safety Day and Safe Food Practices, Dera Ghazi Khan

Punjab Food Authority Dera Ghazi Khan Conducted Awareness Seminar on World Food Safety Day and Safe Food Practices, Dera Ghazi Khan   Upon the directions of the Director General, Punjab Food Authority organized a seminar was organized to commemorate World Food Safety Day with the theme “From Burden to Solutions: Safe Food Everywhere.” The session

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Punjab Food Authority Khanewal conducted Awareness Seminar on Dehydration Prevention, Food Safety, and Healthy Nutrition, Khanewal

Punjab Food Authority Khanewal conducted Awareness Seminar on Dehydration Prevention, Food Safety, and Healthy Nutrition, Khanewal   Upon the directions of the Director General, Punjab Food Authority organized a seminar was conducted at a local educational institution to raise awareness about dehydration, heat-related illnesses, and the importance of adopting a healthy diet during the summer

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Punjab Food Authority Continues Its Crackdown Against Food Fraud Mafia

Punjab Food Authority Continues Its Crackdown Against Food Fraud Mafia Under the direct supervision of Director General PFA, Syed Musa Raza, operations were conducted at Renala Khurd Welcome Road, Akhtarabad, and Depalpur Bypass. Fines Imposed Bakery Production Unit: PKR 500,000 Snacks Factory: PKR 200,000 Ice Cream Production Unit: PKR 100,000 Enforcement Actions 600 kg substandard

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Punjab Food Authority Training School Lahore Celebrates World Food Safety Day in Collaboration with COTHM

Punjab Food Authority Training School Lahore Celebrates World Food Safety Day in Collaboration with COTHM   The Punjab Food Authority Training School, Lahore, observed World Food Safety Day in collaboration with the College of Tourism & Hotel Management [COTHM] under the global theme “From Burden to Solutions: Safe Food Everywhere.” The event aimed to raise

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World Food Safety Day

World Food Safety Day Safe Food, Our Shared Responsibility! On World Food Safety Day, DG PFA Syed Musa Raza reaffirms: Safe food is a fundamental right. Through awareness, compliance, and collective action, we’re building a healthier Punjab. Join Punjab Food Authority’s mission for safe, wholesome, quality food for every citizen.    

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Cracking down on Meat Adulteration!

  Cracking down on Meat Adulteration! Punjab Food Authority continued its meat safety enforcement activities across the province to ensure the availability of safe and hygienic meat for consumers. Food Safety teams conducted thorough inspections at meat shops, ensuring stringent adherence to high-quality standard under the supervision of Worthy Director General Punjab Food Authority. Punjab

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Punjab Food Authority Toba Tek Singh Conducted Awareness Seminar on Food Safety, Dehydration Prevention and Healthy Summer Nutrition

Punjab Food Authority Toba Tek Singh Conducted Awareness Seminar on Food Safety, Dehydration Prevention and Healthy Summer Nutrition   Upon the directions of the Director General, Punjab Food Authority organized an awareness seminar was organized to educate participants on the importance of food safety, healthy dietary practices, and maintaining proper hydration during the summer season

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Punjab Food Authority Khanewal Conducted Dehydration Prevention, Heat Stroke Management, and Healthy Nutrition

Punjab Food Authority Khanewal Conducted Dehydration Prevention, Heat Stroke Management and Healthy Nutrition   Upon the directions of the Director General, Punjab Food Authority organized an awareness seminar was conducted for higher secondary students to educate them about dehydration, heat stroke, and the importance of maintaining a healthy diet during the summer season on 08-06-2026.

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