Punjab Food Authority Dera Ghazi Khan Conducted Awareness Seminar on World Food Safety Day and Safe Food Practices, Dera Ghazi Khan
Upon the directions of the Director General, Punjab Food Authority organized a seminar was organized to commemorate World Food Safety Day with the theme “From Burden to Solutions: Safe Food Everywhere.” The session aimed to raise awareness about the importance of food safety and its role in protecting public health. Participants were educated about foodborne diseases, their burden on society, and the need for science-based approaches to identify risks and develop practical solutions that ensure safe food for everyone.
The seminar also highlighted the role and initiatives of the Punjab Food Authority, the WHO Five Keys to Safer Food, and the importance of nutrition in maintaining food safety standards. Discussions covered the effects of high temperatures on food safety, preventive measures for safe food handling, and the collective responsibility of consumers and stakeholders in promoting a healthier food environment. An interactive question-and-answer session was conducted to enhance participants’ understanding of food safety practices and public health awareness.
