Nutritions Awareness Saminar

Nutrition Screening and Awareness Camp at Fazaia Society, Lahore

The Nutrition Team of the Punjab Food Authority, Lahore, collaborated with the Food Safety Team to host a Nutrition Screening and Awareness Camp at Fazaia Society. The primary objective was to provide nutritional counseling and evaluate the dietary habits of the residents. An awareness session on food safety and hygiene was conducted, benefitting around 30 […]

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A one-day Nutrition Awareness Seminar on the interlink between nutrition and liver health

The Nutrition Section of the Punjab Food Authority in Hafizabad successfully conducted a one-day Nutrition Awareness Seminar on the interlink between nutrition and liver health under the “Safe Food City Project.” The seminar aimed to address the pivotal connection between nutrition and liver health, emphasizing that the liver serves as the central cleansing system in

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An Awareness Session on Food Safety, Sustainability, and Healthy Lunchbox Ideas

In MULTAN, the Nutrition Section of Punjab Food Authority organized an Awareness Session on Food Safety, Sustainability, and Healthy Lunchbox Ideas at Dar e Arqam (Zulfi Campus) as part of the Safe Food City Project. The focus was on the Girls Campus, particularly the Quran Hifz Class, where about 30 students and teachers gained valuable

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A one-day Nutrition Awareness Seminar at the Cambridge College Pakpattan Boys Campus

The Nutrition Section of the Punjab Food Authority (PFA) in Pakpattan organized a one-day Nutrition Awareness Seminar at the Cambridge College Pakpattan Boys Campus under the umbrella of the Safe Food City Project. The seminar specifically aimed at delivering insights into sustaining a healthy diet tailored for college-going adolescents. Approximately 200 students and teachers benefited

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A session on “Girls’ Diet” at Aspire College in Khanewal

The Nutrition Awareness Section of the Punjab Food Authority in Khanewal conducted a session on ” Girls’ Diet ” at Aspire College in Khanewal. The session aimed to educate approximately 80 students about the best foods suitable for college-going girls, emphasizing their immune system and overall health. Additionally, an introduction to food safety was provided,

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Nutrition Assessment Camp at Aspire Group of Colleges, DGK as a part of the Safe Food City Project

The Nutrition Section of the Punjab Food Authority in Dera Ghazi Khan organized a Nutrition Assessment Camp at Aspire Group of Colleges , in collaboration with Ambassadors, as a part of the Safe Food City Project. During the camp, an informative session on Healthy Diet Awareness was conducted, reaching approximately 120 students. Additionally, around 170

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Determination to raise awareness among the youth

مستقبل کے معماروں کو آگاہی پہنچانے کا عزم! گوجرانولہ پنجاب فوڈ اتھارٹی نیوٹریشن ونگ کا سیالکوٹ روڈ پر واقع نجی کالج میں آگاہی سیمینار کا انعقاد ماہر غذائیت کی جانب سے طلباء کو معیاری اور غذائیت سے بھرپور خوراک کے فوائد سے آگاہ کیا اور احتتام پر آگاہی پمفلٹ بھی تقسیم کیے گٸے۔ situs gacor

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Safe Food City Project at Sadiq Public School Vehari

An awareness seminar on nutrition in educational institutions under the Safe Food City initiative in Vehari. The number of seminar participants were 150 The topics covered in the seminar were crucial for promoting the overall well-being of school children and the community. The nutrition section of PFA has a central responsibility in educating students about

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Importance of Health, Nutrition, and Safe Food Practices

The Nutrition Team of the Punjab Food Authority participated in a seminar hosted by the Sociology Department of Lahore College for Women University. This noteworthy event centered around the theme “Health, Nutrition, and Food Security” and aimed to impart valuable knowledge to students and faculty regarding the significance of health, nutrition, and the adoption of

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Safe Food City Project in Faisalabad

A sustainable healthy diet for school-going children is crucial for their growth, development, and overall well-being. Faisalabad Nutrition Section of Punjab Food Authority conducted a one-day Awareness Seminar in school on the topic of “Sustainable Healthy Diet for School Going Children.” This initiative was carried out under the Safe Food City Project. The seminar aimed

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