PFA Training School Multan Conducted Onsite Food Safety (FSTL-I) Training at Faletties Boutique

Date: 29 December, 2025

Total Participants: 20

Presenter

Hina Malik – Master Trainer

Topics of Discussion

Introduction to Punjab Food Authority
Food Safety
Food Handling & Storage
Food Poisoning
Cross Contamination
Safety Temperature Zone
Cleaning
Personal Hygiene
Difference between Food Safety and Food Quality
Food Safety Training Demonstrations (Videos)
Personal & Premises Hygiene
Importance of Hand Washing
Food Hazards
Disinfection
Waste Management

Q&A Session: Queries of participants were addressed.

Feedback

The administration of Faletties Boutique appreciated the efforts of
Punjab Food Authority Training School for conducting an effective onsite training session.