PFA Faisalabad Conducted ELMS & Anti-Adulteration Awareness Session

Punjab Food Authority Faisalabad conducted a training session regarding
ELMS and Anti-Adulteration Activities at
RIPAH International University, Faisalabad Campus.

No. of Participants: 100

Speakers

Prof. Dr. Saleem Ul Rehman – Chairman, Department of Food Science
Prof. Dr. Khaleel – Chairman, Allied Sciences
Prof. Dr. Atif Randhawa – President PSFSR, Central Project Head PKNC
Sir Imtiaz Hussain – Additional Director Operations, PFA Faisalabad
Samar Abbas – Principal Officer, PFA Faisalabad

Trainer

Dr. Syeda Ayesha Batool – Master Trainer

Topics of Discussion

Introduction to Punjab Food Authority and its Regulations
Introduction and Significance of ELMS
Importance of Personal Hygiene and Hand Washing
Cross Contamination
Food Hazards
Danger Zone
Food Handling and Storage
Food Poisoning
Food Allergy
Cleaning and Disinfection of Kitchen Equipment
Banned Items as per PPFR 2018
Combating Food Adulteration and Anti-Adulteration Activities conducted by
PFA during the year 2025

University management appreciated the efforts of Punjab Food Authority for
arranging an effective training session for students.