ELMS Training Session Conducted by Punjab Food Authority at Kips College for Boys, Rawalpindi

Punjab Food Authority Rawalpindi – ELMS Training Session at KIPS College for Boys

Dated: 4th December, 2025

ELMS Participants: 150

Presenter

• Muhammad Najeeb Khan (Assistant Master Trainer)

Topics of Discussion

1. Introduction
   • Punjab Food Authority and its Regulations
2. Food Safety and Hygiene
   • Importance of Personal Hygiene & Hand Wash
   • Cross Contamination
   • Food Hazards
   • Safety Temperature Zone
3. Food Handling and Storage
   • Proper Food Handling
   • Storage Best Practices
4. Foodborne Illnesses
   • Food Poisoning
5. Kitchen Sanitation
   • Cleaning & Disinfection of Kitchen Equipment
6. Types of Food Hazards
   • Physical, Chemical, Biological, and Allergen-related Hazards

Session Interaction

Answered the queries of participants.

Feedback

Principal, staff, and students appreciated the efforts of Punjab Food Authority.