PFA Training School Rawalpindi: Onsite Food Safety FSTL-I Training at Murree
Date: 16th December, 2025
Locations:
- Monal Murree
- Asian Wok Murree
- Stone Oven Murree
Total Participants: 55
Presenters
- M. Samiullah Awan — Principal Officer
- Rabia Adeel — Master Trainer
Topics of Discussion
- Introduction to Punjab Food Authority
- Food Safety
- Food Handling & Storage
- Food Poisoning
- Contamination and Adulteration
- Cross Contamination
- Temperature Zone
- Cleaning
- Personal Hygiene
- Difference between Food Safety and Food Quality
- Food Safety SOPs
- Personal & Premises Hygiene
- Importance of Hand Washing
- Food Hazards
- Disinfection
- Waste Management
Feedback
Answered the queries of participants.
