Under the direction of the Director General Punjab Food Authority, the Nutrition Section of PFA Dera Ghazi Khan conducted a Nutrition Awareness Seminar at The Rise Institute DGK. The seminar focused on food safety, hygiene, and proper nutrition, with the PFA nutrition team delivering lectures tailored to the needs of both staff and students. Special attention was given to addressing iron and Vitamin D deficiencies in female staff members. Approximately 130 participants attended the event.
Pamphlets promoting a balanced diet were distributed among the attendees, encouraging healthier eating habits. Additionally, an introduction to the Punjab Food Authority’s role in ensuring food safety was shared, furthering the participants’ understanding of nutrition and its importance in daily life.
