Trainig session of Food safety level I was conducted at PFA training school Lahore for the employees of Civil services acadamy
TOPICS OF DISCUSSION
01. Food safety and its importance
02. Food Quality
03. Food Poisoning
04. Contamination, Cross Contamination
06. Personal hygiene and hand washing steps
07. Danger zone and safe temperature for food
08. Claening and Sanitation
9. Pest Management system
10. Good food handling practices
11. Food Safety Hazards and it’s types
15. Measures for controlling Food Hazards
17. Food service and display
18. Brife introduction of Labelling
After session Written test was conducted
Q/A Activities and group discussions with trainees regarding Food Safety practices
